Super Moist Pumpkin Bread Recipe

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Super Moist Pumpkin Bread
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Ingredients
11
Count
Nutrition
284
Calories
Total time
90
Minutes
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Ingredients:

  • 1 cup salad oil
  • 3 cups sugar
  • 3 1/4 cups flour
  • 1 tsp clove powder
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp salt

Directions:

  1. MIx together with electric mixer pumpkin, oil, and sugar. Add eggs. mixwell.
  2. Add remaining ingredients and mix just until all dry ingredients are well incorporated. Pour into 2 well greased and floured 8 inch bread pans. Bake at 350 degrees for 1 hour or until a toothpick comes out clean. ( I have found that these sometimes take a bit longer than an hour to bake).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.45 Kcal (1191 kJ)
Calories from fat 125.39 Kcal
% Daily Value*
Total Fat 13.93g 21%
Cholesterol 27.28mg 9%
Sodium 613.22mg 26%
Potassium 114.15mg 2%
Total Carbs 37.12g 12%
Sugars 15.34g 61%
Dietary Fiber 2.94g 12%
Protein 3.73g 7%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 7%
Iron 1.8mg 10%
Calcium 79.9mg 8%
Amount Per 100 g
Calories 336.07 Kcal (1407 kJ)
Calories from fat 148.15 Kcal
% Daily Value*
Total Fat 16.46g 21%
Cholesterol 32.23mg 9%
Sodium 724.51mg 26%
Potassium 134.86mg 2%
Total Carbs 43.86g 12%
Sugars 18.12g 61%
Dietary Fiber 3.47g 12%
Protein 4.41g 7%
Vitamin C 1mg 1%
Vitamin A 0.2mg 7%
Iron 2.1mg 10%
Calcium 94.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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