Super Mac & Cheese Recipe

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Ingredients:

Serving

16 oz elbow macaroni
8 tbsp butter (1 stick)
1 tbsp butter
3 cups shredded sharp cheddar cheese
1 cup shredded sharp cheddar cheese
1 cup shredded muenster cheese
1/2 cup parmesan cheese (or a parmesan or romano mix)
1 (8 oz) package cream cheese
1 1/2 cups half-and-half or 1 1/2 cups heavy cream
2 eggs, beaten
1 1/2 tsp salt
1 1/2 tsp pepper

Directions:

*Boil a large pot of salted water and cook the elbow macaroni for about 8 minutes.
*After draining, put elbow macaroni back into pot and add the 8 tbls. of butter. Stir until it melts.
*Add shredded cheddar, shredded munster, parmesan/romano, CUBED cream cheese, half and half (or cream), eggs, salt and pepper.
*Mix all together until ingredients are well distributed.
*Place mixture in at least a 2 quart casserole pan and drizzle MELTED 1 tbls of butter over top and then sprinkle the 1 cup of shredded cheddar cheese on top.
*Bake at 375 degrees F for about 30 minutes (until bubbling).
*Let stand/cool for at least 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	722.38 Kcal (3024 kJ)
Calories from fat	416.17 Kcal
		% Daily Value*
Total Fat	46.24g	71%
Cholesterol	176.17mg	59%
Sodium	1085.28mg	45%
Potassium	243.3mg	5%
Total Carbs	47.88g	16%
Sugars	2.05g	8%
Dietary Fiber	1.82g	7%
Protein	31.41g	63%
Vitamin C	0.5mg	1%
Vitamin A	1.3mg	45%
Iron	2.1mg	11%
Calcium	687.6mg	69%

Amount Per 100 g
Calories	261.57 Kcal (1095 kJ)
Calories from fat	150.69 Kcal
		% Daily Value*
Total Fat	16.74g	71%
Cholesterol	63.79mg	59%
Sodium	392.98mg	45%
Potassium	88.1mg	5%
Total Carbs	17.34g	16%
Sugars	0.74g	8%
Dietary Fiber	0.66g	7%
Protein	11.37g	63%
Vitamin C	0.2mg	1%
Vitamin A	0.5mg	45%
Iron	0.7mg	11%
Calcium	249mg	69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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