Directions:
- Mix sugar, cool whip and cream cheese in bowl until smooth.
- Spoon mixture into graham cracker crust.
- Drain cherries and put on top of pie.
- Put in freezer until firm, approximately 3-4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 323.46 Kcal (1354 kJ) | ||
| Calories from fat | 197.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.97g | 34% | |
|---|---|---|---|
| Cholesterol | 55.69mg | 19% | |
| Sodium | 197.28mg | 8% | |
| Potassium | 84.51mg | 2% | |
| Total Carbs | 29.47g | 10% | |
| Sugars | 17.48g | 70% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 3.13g | 6% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.6mg | 4% | |
| Calcium | 48.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 370.87 Kcal (1553 kJ) | ||
| Calories from fat | 226.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.19g | 34% | |
|---|---|---|---|
| Cholesterol | 63.85mg | 19% | |
| Sodium | 226.19mg | 8% | |
| Potassium | 96.9mg | 2% | |
| Total Carbs | 33.78g | 10% | |
| Sugars | 20.05g | 70% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 3.59g | 6% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 56mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
