Super Bowl Sunday Sandwich Recipe

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Super Bowl Sunday Sandwich
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Ingredients:

Directions:

  1. In a medium bowl combine onion soup mix, sour cream and pickles, chill.
  2. Cut a thin, lengthwise slice off the top of the loaf of bread, reserve.
  3. Hollow out the center of the loaf, leaving a 1/4 shell.
  4. Spread 1/2 of sour cream mixture into shell, lining sides.
  5. Layer with roast beef and cheese.
  6. Top with remaining mixture.
  7. Replace top and cut into slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.21 Kcal (1659 kJ)
Calories from fat 190.22 Kcal
% Daily Value*
Total Fat 21.14g 33%
Cholesterol 116.5mg 39%
Sodium 599.25mg 25%
Potassium 470.33mg 10%
Total Carbs 17.49g 6%
Sugars 6.02g 24%
Dietary Fiber 1g 4%
Protein 34.09g 68%
Vitamin C 0.7mg 1%
Iron 2.1mg 11%
Calcium 328.9mg 33%
Amount Per 100 g
Calories 201.73 Kcal (845 kJ)
Calories from fat 96.85 Kcal
% Daily Value*
Total Fat 10.76g 33%
Cholesterol 59.31mg 39%
Sodium 305.11mg 25%
Potassium 239.47mg 10%
Total Carbs 8.91g 6%
Sugars 3.07g 24%
Dietary Fiber 0.51g 4%
Protein 17.36g 68%
Vitamin C 0.3mg 1%
Iron 1mg 11%
Calcium 167.5mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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