Directions:
- Preheat the oven to 325°F.
- Grease and flour a 10 tube pan with removable bottom.
- In a bowl mix sugar, flour, salt, baking soda, brandy, sour cream, butter, eggs, extracts and zest.
- Beat until very well incorporated but don't overmix, scraping the bowl several times.
- Pour the batter into the prepared pan and bake for about 1 hour and 20 minutes and up to 1 hour 45 minutes.
- Check for doneness after 1 hour 20 minutes baking time and every 5 minutes after that by inserting toothpick into the cake. When it comes out clean, remove cake immediately.
- Cool in the pan for 20 minutes.
- Invert and remove from the pan onto a cooling rack.
- Cool completely.
- Add the orange juice to the confectioners' sugar and add apricot brandy 1 tbsp at the time, until you have a thickly flowing consistency.
- Add just a squeeze of lemon juice to freshen and lighten the taste.
- Pour over the cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 968.93 Kcal (4057 kJ) | ||
| Calories from fat | 288.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.08g | 49% | |
|---|---|---|---|
| Cholesterol | 129.22mg | 43% | |
| Sodium | 867.28mg | 36% | |
| Potassium | 879.12mg | 19% | |
| Total Carbs | 117.91g | 39% | |
| Sugars | 60.54g | 242% | |
| Dietary Fiber | 4.11g | 16% | |
| Protein | 56.33g | 113% | |
| Vitamin C | 41.5mg | 69% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 14.5mg | 81% | |
| Calcium | 207mg | 21% | |
| Amount Per 100 g | |||
| Calories | 440.57 Kcal (1845 kJ) | ||
| Calories from fat | 131.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.58g | 49% | |
|---|---|---|---|
| Cholesterol | 58.76mg | 43% | |
| Sodium | 394.35mg | 36% | |
| Potassium | 399.73mg | 19% | |
| Total Carbs | 53.61g | 39% | |
| Sugars | 27.53g | 242% | |
| Dietary Fiber | 1.87g | 16% | |
| Protein | 25.61g | 113% | |
| Vitamin C | 18.9mg | 69% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 6.6mg | 81% | |
| Calcium | 94.1mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Lemon Buttercream Pancakes With Blueberries
All-purpose flour, Sugar, Salt, Baking soda, Buttermilk and 6 more.. -
You Are Special Bread
All-purpose flour, Sugar, Rapid rise yeast and 11 more.. -
Savory Corn and Pepper Muffins
All-purpose flour and 14 more.. -
Strawberry Shortcake Cake
Flour, Cornstarch, Salt, Baking soda, Butter, softened and 9 more.. -
Strawberry Shortcake Cake
Flour, Cornstarch, Salt, Baking soda and 10 more.. -
Moist Lemon Tea Cakes
Butter, softened, Cream cheese, softened, Sugar, Eggs and 9 more.. -
Walnut Brownie Loaf W/Cocoa Fudge Frosting
Butter, Sugar, Brown sugar (packed), Vanilla, Eggs and 12 more.. -
Bronco Bread
Softened butter, Water, Orange juice and 8 more.. -
German Apple Cake
Eggs, Veg oil (beat with eggs until foamy), add and 12 more.. -
Osie's Old-Fashioned Banana Pudding
Sugar, Flour, Cornstarch, Salt, Milk, Eggs, separated and 4 more.. -
Bavarian Cream
Sugar, Flour, Cornstarch, Salt, Milk, Egg, beaten, Vanilla and 1 more.. -
Blackberry Muffins
Butter (1 stick), Eggs, Sugar, Flour, Baking powder, Salt and 4 more.. -
Carrot Cake
Sugar, Flour, Oil, Salt, Baking soda, Cinnamon and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
