Sunny Side Up Pizza Recipe

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Ingredients:

Serving

1 pizza dough (10-inch)
1/2 lb fresh spinach, washed and trimmed
2 tsp olive oil
1/4 lb feta cheese
6 artichoke hearts in brine, drained and quartered
1/3 cup pitted greek olives or 1/3 cup ripe california olive

Directions:

Preheat oven to 475°F.
Coarsely chop the spinach and steam 3 to 5 minutes until wilted.
Set aside until cool enough to handle.
On a floured surface, roll out the pizza dough into desired size and place on a pizza screen or baking sheet dusted with cornmeal.
Turn the outer edge under 1/2 inch to form a rim.
Brush the crust with olive oil.
Cover the pizza with spinach and top with feta cheese, artichokes and olives.
Bake until the cheese melts and the crust turns golden brown, about 8 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	128.25 Kcal (537 kJ)
Calories from fat	91.39 Kcal
		% Daily Value*
Total Fat	10.15g	16%
Cholesterol	25.23mg	8%
Sodium	532.68mg	22%
Potassium	335.65mg	7%
Total Carbs	4.57g	2%
Sugars	1.13g	5%
Dietary Fiber	1.72g	7%
Protein	5.86g	12%
Vitamin C	16.1mg	27%
Iron	2mg	11%
Calcium	213.4mg	21%

Amount Per 100 g
Calories	120.08 Kcal (503 kJ)
Calories from fat	85.57 Kcal
		% Daily Value*
Total Fat	9.51g	16%
Cholesterol	23.62mg	8%
Sodium	498.76mg	22%
Potassium	314.27mg	7%
Total Carbs	4.28g	2%
Sugars	1.06g	5%
Dietary Fiber	1.61g	7%
Protein	5.49g	12%
Vitamin C	15mg	27%
Iron	1.9mg	11%
Calcium	199.8mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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