Sun Dried Tomato Marinade Recipe

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Ingredients

Count

Nutrition

881

Calories

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Ingredients:

Serving

1/3 cup chopped sun-dried tomatoes
3 tbsp brown sugar or molasses
2 cups tomato sauce
1/2 cup white wine
grated zest and juice of 1 lemon (about 3 tbsp)
1 tsp dried oregano
2 tbsp chopped fresh basil
2 tbsp chopped fresh flat-leaf italian parsley
1 tsp crushed red pepper
1 tsp coarse-grain salt
1 tbsp freshly cracked black peppercorns
3 or 4 cloves garlic, chopped
1/3 cup balsamic or red wine vinegar

Directions:

Combine the sun-dried tomatoes, brown sugar, tomato sauce, and wine in a small nonreactive saucepan and bring to a boil over medium heat. Immediately decrease the heat so that the sauce barely bubbles, and simmer for 1 hour, until reduced to 1 cup. Remove the mixture from the pan and cool to room temperature.
Combine the tomato reduction, lemon zest and juice, oregano, basil, parsley, red pepper flakes to taste, salt, peppercorns, garlic, and vinegar in a blender or a food processor and process until all the ingredients are blended. Stored in a clean, airtight container, this will keep in the refrigerator for 2 weeks.
Per serving: 500.0 calories, 20.0 calories from fat, 2.0g total fat, 0.0g saturated fat, 0.0mg cholesterol, 2520.0mg sodium, 96.0g total carbs, 12.0g dietary fiber, 65.0g sugars, 10.0g protein Nutritional analysis provided by TasteBook, using the USDA Nutrition Database Marinades, Rubs, Brines, Cures & Glazes by Jim Tarantino, copyright © 1992, 2006. Published by Ten Speed Press, an imprint of the Crown Publishing Group, a division of Random House, Inc.JIM TARANTINO is a confirmed serial griller and a five-string banjo player living in Philadelphia. He learned to cook in his teens by working in his uncle's restaurants. He has appeared several times at Philadelphia's Book and the Cook and has written numerous magazine and newspaper articles on marinades and grilling.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	880.73 Kcal (3687 kJ)
Calories from fat	80.98 Kcal
		% Daily Value*
Total Fat	9g	14%
Cholesterol	6.57mg	2%
Sodium	8038.18mg	335%
Potassium	2452.81mg	52%
Total Carbs	167.07g	56%
Sugars	96.47g	386%
Dietary Fiber	12.67g	51%
Protein	8.69g	17%
Vitamin C	59mg	98%
Iron	8.7mg	48%
Calcium	227.8mg	23%

Amount Per 100 g
Calories	114.8 Kcal (481 kJ)
Calories from fat	10.56 Kcal
		% Daily Value*
Total Fat	1.17g	14%
Cholesterol	0.86mg	2%
Sodium	1047.76mg	335%
Potassium	319.72mg	52%
Total Carbs	21.78g	56%
Sugars	12.57g	386%
Dietary Fiber	1.65g	51%
Protein	1.13g	17%
Vitamin C	7.7mg	98%
Iron	1.1mg	48%
Calcium	29.7mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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