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Summer Fruit with Wine and Mint (Giada De Laurentiis) Recipe

Summer Fruit with Wine and Mint (Giada De Laurentiis) Recipe

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Summer Fruit with Wine and Mint (Giada De Laurentiis)

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Ingredients:

Serving

1 1/4 cups dry white wine
1/3 cup sugar
1/2 ripe cantaloupe, halved, seeded, cut into 3/4-inch cubes (about 3 cups)
1 basket (8-oz) fresh strawberries, quartered
1 cup seedless green grapes , halved lengthwise
1 tbsp chopped fresh mint leaves

Directions:

Bring the wine and sugar to a boil in a small saucepan, stirring until the sugar is dissolved. Boil for 2 minutes. Remove from the heat.
Chop and combine the cantaloupe, strawberries, grapes, and mint in a large bowl. Pour the warm wine mixture over; toss to coat. Cover and refrigerate until cold, stirring occasionally, at least 2 hours.
Transfer to the fruit mixture to a wide jar with a tight-fitting lid. Keep chilled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	169.89 Kcal (711 kJ)
Calories from fat	6.38 Kcal
		% Daily Value*
Total Fat	0.71g	1%
Sodium	93.15mg	4%
Potassium	145.53mg	3%
Total Carbs	27.54g	9%
Sugars	16.57g	66%
Dietary Fiber	1.22g	5%
Protein	2.03g	4%
Vitamin C	2.2mg	4%
Vitamin A	0.2mg	6%
Iron	22.7mg	126%
Calcium	36.8mg	4%

Amount Per 100 g
Calories	93.61 Kcal (392 kJ)
Calories from fat	3.51 Kcal
		% Daily Value*
Total Fat	0.39g	1%
Sodium	51.32mg	4%
Potassium	80.19mg	3%
Total Carbs	15.17g	9%
Sugars	9.13g	66%
Dietary Fiber	0.67g	5%
Protein	1.12g	4%
Vitamin C	1.2mg	4%
Vitamin A	0.1mg	6%
Iron	12.5mg	126%
Calcium	20.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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