Summer Broccoli Salad Recipe

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Ingredients:

Serving

1 head broccoli, roughly chopped
8 slices bacon , cooked crisp and crumbled
1/4 red onion , julienned
1/2 cup grape tomatoes, halved
8 oz sharp cheddar cheese, shredded
1 cup mayonnaise
1/4 cup sugar
2 tbsp white wine vinegar
1/8 tsp salt
1/8 tsp black pepper , freshly milled

Directions:

Blend the dressing ingredients and refrigerate for at least 1 hour before using.
Toss the salad ingredients and top individual servings with the dressing.
Enjoy!
NOTE: I like to chill my salad prior to serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	767.92 Kcal (3215 kJ)
Calories from fat	649.42 Kcal
		% Daily Value*
Total Fat	72.16g	111%
Cholesterol	88.98mg	30%
Sodium	981.98mg	41%
Potassium	255.27mg	5%
Total Carbs	15.12g	5%
Sugars	10.66g	43%
Dietary Fiber	1.29g	5%
Protein	15.84g	32%
Vitamin C	34.2mg	57%
Vitamin A	0.6mg	19%
Iron	0.4mg	2%
Calcium	219.6mg	22%

Amount Per 100 g
Calories	298.66 Kcal (1250 kJ)
Calories from fat	252.57 Kcal
		% Daily Value*
Total Fat	28.06g	111%
Cholesterol	34.61mg	30%
Sodium	381.91mg	41%
Potassium	99.28mg	5%
Total Carbs	5.88g	5%
Sugars	4.15g	43%
Dietary Fiber	0.5g	5%
Protein	6.16g	32%
Vitamin C	13.3mg	57%
Vitamin A	0.2mg	19%
Iron	0.1mg	2%
Calcium	85.4mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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