Directions:
- Sultanas, butter, sugar, syrup, salt - into bowl.
- Sprinkle baking soda over.
- Add water.
- When butter melted, sift in flour and baking powder.
- Mix quickly.
- Pour into 22cm greased loaf tin and bake at 180 degrees celcius for 40min or until done.
- NOTE: - can be a little dry if overcooked so watch carefully. Also 1/2 cup chopped walnuts can be added with sifted ingrediants (will increase calorie count).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2994.37 Kcal (12537 kJ) | ||
| Calories from fat | 657.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.02g | 112% | |
|---|---|---|---|
| Cholesterol | 30.53mg | 10% | |
| Sodium | 8546.72mg | 356% | |
| Potassium | 1358.32mg | 29% | |
| Total Carbs | 538.07g | 179% | |
| Sugars | 228.13g | 913% | |
| Dietary Fiber | 40.37g | 161% | |
| Protein | 45.1g | 90% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 20.1mg | 112% | |
| Calcium | 1239.8mg | 124% | |
| Amount Per 100 g | |||
| Calories | 285.34 Kcal (1195 kJ) | ||
| Calories from fat | 62.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.96g | 112% | |
|---|---|---|---|
| Cholesterol | 2.91mg | 10% | |
| Sodium | 814.44mg | 356% | |
| Potassium | 129.44mg | 29% | |
| Total Carbs | 51.27g | 179% | |
| Sugars | 21.74g | 913% | |
| Dietary Fiber | 3.85g | 161% | |
| Protein | 4.3g | 90% | |
| Iron | 1.9mg | 112% | |
| Calcium | 118.1mg | 124% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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