Directions:
- Cut the bread half into triangles.
- You may cut off the sides if you wish.
- Spread each with a layer of butter or margarine.
- Sprinkle sugar on one side (amount may vary according to your taste.) sandwich and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.73 Kcal (74 kJ) | ||
| Calories from fat | 1.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.14g | 0% | |
|---|---|---|---|
| Sodium | 33.47mg | 1% | |
| Potassium | 8.9mg | 0% | |
| Total Carbs | 3.36g | 1% | |
| Sugars | 0.62g | 2% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 0.77g | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 47.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 243.71 Kcal (1020 kJ) | ||
| Calories from fat | 17.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 0% | |
|---|---|---|---|
| Sodium | 460.01mg | 1% | |
| Potassium | 122.27mg | 0% | |
| Total Carbs | 46.12g | 1% | |
| Sugars | 8.52g | 2% | |
| Dietary Fiber | 8.66g | 3% | |
| Protein | 10.58g | 2% | |
| Iron | 4.8mg | 2% | |
| Calcium | 658.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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