Directions:
- Place popcorn in a large roasting pan coated with cooking spray. In a small saucepan, melt butter over low heat. Add the sugar, water, cinnamon and salt; cook and stir over low heat until sugar is dissolved.
- Pour over popcorn; toss to coat. Bake, uncovered, at 300° for 10-15 minutes. Serve immediately. Yield: 4 quarts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.74 Kcal (242 kJ) | ||
| Calories from fat | 23.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.56g | 4% | |
|---|---|---|---|
| Cholesterol | 5.72mg | 2% | |
| Sodium | 37.34mg | 2% | |
| Potassium | 27.7mg | 1% | |
| Total Carbs | 8.25g | 3% | |
| Sugars | 1.92g | 8% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 1.07g | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 420.92 Kcal (1762 kJ) | ||
| Calories from fat | 167.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.65g | 4% | |
|---|---|---|---|
| Cholesterol | 41.73mg | 2% | |
| Sodium | 272.2mg | 2% | |
| Potassium | 201.94mg | 1% | |
| Total Carbs | 60.11g | 3% | |
| Sugars | 14g | 8% | |
| Dietary Fiber | 9.37g | 5% | |
| Protein | 7.82g | 2% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 1.8mg | 1% | |
| Calcium | 21.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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