Sugar Free Frozen Cheesecake Bites Recipe

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Sugar Free Frozen Cheesecake Bites
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Ingredients
4
Count
Nutrition
145
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine the Cool Whip, cream cheese and Splenda in a bowl. Whip vigorously with a fork until smooth. You can beat the cream cheese first with an electric mixer until softer and smooth.
  2. Divide among 10 ice cube tray sections.
  3. Shake and whack tray on the counter to get them even.
  4. Top with chocolate or jam.
  5. Tap on counter again.
  6. Freeze for at least 2 hours.
  7. They will pop out of the ice cube tray - if they don't, run warm water over the bottom and try again.
  8. They can be kept in the freezer in a ziploc bag.
  9. Each bite counts as 2 condiments on LAWL.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.84 Kcal (606 kJ)
Calories from fat 2.03 Kcal
% Daily Value*
Total Fat 0.23g 0%
Cholesterol 2.7mg 1%
Sodium 229.21mg 10%
Potassium 62.7mg 1%
Total Carbs 11.11g 4%
Sugars 4.14g 17%
Dietary Fiber 0g 0%
Protein 3.61g 7%
Calcium 82.3mg 8%
Amount Per 100 g
Calories 100.27 Kcal (420 kJ)
Calories from fat 1.4 Kcal
% Daily Value*
Total Fat 0.16g 0%
Cholesterol 1.87mg 1%
Sodium 158.69mg 10%
Potassium 43.41mg 1%
Total Carbs 7.69g 4%
Sugars 2.86g 17%
Dietary Fiber 0g 0%
Protein 2.5g 7%
Calcium 57mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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