Directions:
- Line the bottom of a 9-in. springform pan with parchment paper; coat paper and sides of pan with cooking spray. Set aside. In a large bowl, beat the cream cheese, 1 cup sugar, vanilla and salt until smooth. Add eggs; beat on low speed just until combined. Pour into prepared pan.
- Place on a baking sheet. Bake at 325° for 40-45 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Cover and freeze overnight.
- Remove from the freezer and let stand for 30 minutes or until easy to handle. Meanwhile, in a small saucepan over low heat, melt chocolate with cream; stir until blended. Remove from the heat. Transfer to a large bowl; cover and refrigerate until mixture reaches spreading consistency, stirring occasionally.
- In a small bowl, combine cracker crumbs and remaining sugar. Using a melon baller, scoop out 1-in. balls of cheesecake; place on parchment paper-lined baking sheets. Top each with a heaping teaspoonful of chocolate mixture. Sprinkle crumb mixture over half of the balls and toffee bits over the remaining balls. Cover and freeze for 2 hours or until firm. Yield: 5-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 56.13 Kcal (235 kJ) | ||
| Calories from fat | 27.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.11g | 5% | |
|---|---|---|---|
| Cholesterol | 13.67mg | 5% | |
| Sodium | 40.39mg | 2% | |
| Potassium | 20.78mg | 0% | |
| Total Carbs | 7.04g | 2% | |
| Sugars | 5.83g | 23% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 0.74g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 369.67 Kcal (1548 kJ) | ||
| Calories from fat | 184.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.48g | 5% | |
|---|---|---|---|
| Cholesterol | 90mg | 5% | |
| Sodium | 266.03mg | 2% | |
| Potassium | 136.87mg | 0% | |
| Total Carbs | 46.36g | 2% | |
| Sugars | 38.4g | 23% | |
| Dietary Fiber | 1.88g | 1% | |
| Protein | 4.88g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.4mg | 1% | |
| Calcium | 39.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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