Sugar-Free Frosting Recipe

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Sugar-Free Frosting
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Ingredients
4
Count
Nutrition
344
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 1 (1.4 oz) package sugar-free instant pudding mix
  • 1 3/4 cups milk
  • 1 (8 oz) package cream cheese
  • 1 (8 oz) container lite frozen whipped topping, thawed

Directions:

  1. In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
  2. In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.94 Kcal (1440 kJ)
Calories from fat 86.75 Kcal
% Daily Value*
Total Fat 9.64g 15%
Cholesterol 39.76mg 13%
Sodium 1486.16mg 62%
Potassium 707.97mg 15%
Total Carbs 46.95g 16%
Sugars 22.29g 89%
Protein 14.56g 29%
Calcium 550.9mg 55%
Amount Per 100 g
Calories 70.85 Kcal (297 kJ)
Calories from fat 17.87 Kcal
% Daily Value*
Total Fat 1.99g 15%
Cholesterol 8.19mg 13%
Sodium 306.14mg 62%
Potassium 145.84mg 15%
Total Carbs 9.67g 16%
Sugars 4.59g 89%
Protein 3g 29%
Calcium 113.5mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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