Sugar Free Coffee Cake Recipe

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Ingredients:

Serving

1 cup carrot, grated fine
1 cup butter
3 large eggs
1/2 cup chopped nuts (your choice )
10 oz crushed pineapple (1 small can)
2 tsp vanilla
1 1/4 cups water
3 cups flour
2 tsp baking powder
1/2 cup raisins (optional)
1 tsp baking soda
1 1/2 cups chopped dates
1/2 cup coconut (optional)

Directions:

Cream together first 5 ingredients. Add vanilla and water. Add rest of ingredients.
Spoon batter into 9 x 13 inch pan. Spread batter evenly in pan, bake at 350 degrees for 20-25 minutes or until knife comes out clean
Note: You can use bananas in place of carrots to make banana cake or chopped apples to make apple nut cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	562.79 Kcal (2356 kJ)
Calories from fat	263.3 Kcal
		% Daily Value*
Total Fat	29.26g	45%
Cholesterol	87.17mg	29%
Sodium	969.59mg	40%
Potassium	546.98mg	12%
Total Carbs	71.34g	24%
Sugars	23.8g	95%
Dietary Fiber	7.74g	31%
Protein	8.56g	17%
Vitamin C	3.2mg	5%
Vitamin A	0.3mg	9%
Iron	3.6mg	20%
Calcium	189.8mg	19%

Amount Per 100 g
Calories	288.06 Kcal (1206 kJ)
Calories from fat	134.77 Kcal
		% Daily Value*
Total Fat	14.97g	45%
Cholesterol	44.62mg	29%
Sodium	496.28mg	40%
Potassium	279.97mg	12%
Total Carbs	36.52g	24%
Sugars	12.18g	95%
Dietary Fiber	3.96g	31%
Protein	4.38g	17%
Vitamin C	1.6mg	5%
Vitamin A	0.1mg	9%
Iron	1.8mg	20%
Calcium	97.2mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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