Marble Bundt Cake Recipe

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Marble Bundt Cake
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Ingredients
9
Count
Nutrition
1246
Calories
Total time
80
Minutes
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Ingredients:

  • 1 1/2 cups sugar
  • 3 eggs
  • 1 1/2 tsp vanilla
  • 3/4 cup milk
  • 2 1/2 cups flour
  • 1/2 cup chocolate syrup (such as quik or brown cow)
  • 1/4 tsp baking soda

Directions:

  1. In a large bowl beat together the butter, sugar, eggs and vanilla with an electric mixer until very smooth and creamy, about 3 to 4 minutes.
  2. While you continue the beating add the milk a little at a time.
  3. Beat for another minute or so.
  4. In another bowl, stir together the flour and baking powder.
  5. Add this to the milk mixture- in 3 or 4 portions- and beat just until everything is combined.
  6. Now, grease a large (12-cup) bundt pan and pour about 2/3 of the batter into the pan.
  7. Add the chocolate syrup and the baking soda into the remaining batter, and beat with the mixer just until blended.
  8. Spoon the chocolate batter into the pan over the white batter.
  9. Using a spatula or knife, gently swirl the two batters together- don't blend them, you just want a marbled effect.
  10. Bake at 325°f for 60 to 75 minutes, until a toothpick poked into the thickest part of the cake comes out clean.
  11. Allow the cake to cool for about half an hour before attempting to remove it from the pan.
  12. Finish cooling on a rack, then sprinkle heavily with icing sugar before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1246.12 Kcal (5217 kJ)
Calories from fat 516.37 Kcal
% Daily Value*
Total Fat 57.37g 88%
Cholesterol 215.19mg 72%
Sodium 2264.82mg 94%
Potassium 650.51mg 14%
Total Carbs 166.54g 56%
Sugars 65.35g 261%
Dietary Fiber 11.53g 46%
Protein 18.67g 37%
Vitamin A 0.4mg 14%
Iron 7.5mg 42%
Calcium 475.4mg 48%
Amount Per 100 g
Calories 349.8 Kcal (1465 kJ)
Calories from fat 144.95 Kcal
% Daily Value*
Total Fat 16.11g 88%
Cholesterol 60.41mg 72%
Sodium 635.76mg 94%
Potassium 182.61mg 14%
Total Carbs 46.75g 56%
Sugars 18.34g 261%
Dietary Fiber 3.24g 46%
Protein 5.24g 37%
Vitamin A 0.1mg 14%
Iron 2.1mg 42%
Calcium 133.5mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.9
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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