 |
Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 12 |
|
I have not tried this recipe. I got this recipe from Obesity Help. The recipe was post by marylyn. Ingredients:
1 cup carrot, grated fine |
1 cup butter |
3 large eggs |
1/2 cup chopped nuts (your choice) |
10 ounces crushed pineapple (1 small can) |
2 teaspoons vanilla |
1 1/4 cups water |
3 cups flour |
2 teaspoons baking powder |
1/2 cup raisins (optional) |
1 teaspoon baking soda |
1 1/2 cups chopped dates |
1/2 cup coconut (optional) |
Directions:
1. Cream together first 5 ingredients. Add vanilla and water. Add rest of ingredients.
2. Spoon batter into 9 x 13 inch pan. Spread batter evenly in pan, bake at 350 degrees for 20-25 minutes or until knife comes out clean
3. Note: You can use bananas in place of carrots to make banana cake or chopped apples to make apple nut cake.
|
|