Substitute Sour Cream Recipe

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Substitute Sour Cream
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Ingredients:

  • 3/4 cup plain yogurt
  • 1/4 cup butter

Directions:

  1. Melt butter and let cool to room temperature.
  2. Thoroughly mix butter and yogurt.
  3. Refrigerate an hour.
  4. Use like sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.5 Kcal (362 kJ)
Calories from fat 77.22 Kcal
% Daily Value*
Total Fat 8.58g 13%
Cholesterol 24.32mg 8%
Sodium 15.13mg 1%
Potassium 49.74mg 1%
Total Carbs 1.53g 1%
Sugars 1.53g 6%
Protein 1.01g 2%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Calcium 39.3mg 4%
Amount Per 100 g
Calories 215.79 Kcal (903 kJ)
Calories from fat 192.65 Kcal
% Daily Value*
Total Fat 21.41g 13%
Cholesterol 60.67mg 8%
Sodium 37.74mg 1%
Potassium 124.09mg 1%
Total Carbs 3.82g 1%
Sugars 3.82g 6%
Protein 2.53g 2%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 3%
Calcium 98.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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