Stuffing Frittata Recipe

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Ingredients:

Serving

2 -3 cups leftover prepared stuffing
1 cup shredded cheddar cheese
6 -8 large eggs
2 egg whites
3/4 cup milk
1/2 tsp ground mustard
1/4 tsp ground nutmeg
2 tbsp grated parmesan cheese
salt and pepper

Directions:

Preheat broiler.
Coat an ovenproof nonstick skillet with cooking spray or olive oil and place over medium heat.
Put stuffing in the bottom of the pan and stir to break up a little and warm.
Sprinkle cheese over top.
In medium bowl, whisk together eggs, egg whites, milk, mustard and nutmeg. Pour over stuffing and cheese. Needs to cover stuffing (use more eggs and milk if necessary.
Reduce heat to low and cook over low heat for 5-7 minutes.
Transfer to the preheated broiler and broil for 2 to 4 minutes, until egg is cooked through and cheese is golden and bubbly.
Let rest 5 to 10 minutes before cutting and serving. Sprinkle with salt and pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	275.09 Kcal (1152 kJ)
Calories from fat	169.85 Kcal
		% Daily Value*
Total Fat	18.87g	29%
Cholesterol	358.28mg	119%
Sodium	391.71mg	16%
Potassium	251.46mg	5%
Total Carbs	3.82g	1%
Sugars	2.81g	11%
Dietary Fiber	0.05g	0%
Protein	22.61g	45%
Iron	2.1mg	12%
Calcium	338.2mg	34%

Amount Per 100 g
Calories	151.6 Kcal (635 kJ)
Calories from fat	93.61 Kcal
		% Daily Value*
Total Fat	10.4g	29%
Cholesterol	197.45mg	119%
Sodium	215.88mg	16%
Potassium	138.58mg	5%
Total Carbs	2.1g	1%
Sugars	1.55g	11%
Dietary Fiber	0.03g	0%
Protein	12.46g	45%
Iron	1.1mg	12%
Calcium	186.4mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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