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Stuffed Baked Potatoes Recipe

Stuffed Baked Potatoes Recipe

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Ingredients:

Serving

3 large baking potatoes, cooked (either bake in oven or microwave)
1/4-1/2 cup softened butter
1/2 cup sour cream
1/4 cup milk
1 cup or more shredded cheddar cheese, divided
1 tsp seasoning salt
1 tsp pepper
1 tbsp chives

Directions:

Scoop out the potato pulp and place in large bowl.
Add rest of ingredients (saving a little cheese for the top of potatoes). Mash altogether.
Sprinkle with remaining cheese and drizzle a little melted butter on each potato.
Place on cookie sheet and bake at 350 for 1/2 hour.
Can be stuffed ahead of time, might need to baked longer!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	420.02 Kcal (1759 kJ)
Calories from fat	359.73 Kcal
		% Daily Value*
Total Fat	39.97g	61%
Cholesterol	115.19mg	38%
Sodium	1048.21mg	44%
Potassium	170.24mg	4%
Total Carbs	4.61g	2%
Sugars	1.43g	6%
Dietary Fiber	0.22g	1%
Protein	11.96g	24%
Vitamin C	1mg	2%
Vitamin A	0.3mg	10%
Iron	0.5mg	3%
Calcium	362.2mg	36%

Amount Per 100 g
Calories	325.76 Kcal (1364 kJ)
Calories from fat	279 Kcal
		% Daily Value*
Total Fat	31g	61%
Cholesterol	89.34mg	38%
Sodium	812.96mg	44%
Potassium	132.03mg	4%
Total Carbs	3.58g	2%
Sugars	1.11g	6%
Dietary Fiber	0.17g	1%
Protein	9.27g	24%
Vitamin C	0.7mg	2%
Vitamin A	0.2mg	10%
Iron	0.4mg	3%
Calcium	280.9mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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