Directions:
- Combine ingredients in the bread machine basket in the order recommended by machine manufacturer, choose a yeast bread setting such as white bread, 1.5 pound loaf, and light crust setting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 467.47 Kcal (1957 kJ) | ||
| Calories from fat | 72.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.01g | 12% | |
|---|---|---|---|
| Cholesterol | 15.88mg | 5% | |
| Sodium | 1181.06mg | 49% | |
| Potassium | 236.77mg | 5% | |
| Total Carbs | 82.52g | 28% | |
| Sugars | 4.92g | 20% | |
| Dietary Fiber | 3.49g | 14% | |
| Protein | 16.11g | 32% | |
| Vitamin C | 22.4mg | 37% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 4.2mg | 24% | |
| Calcium | 64.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 240.38 Kcal (1006 kJ) | ||
| Calories from fat | 37.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.12g | 12% | |
|---|---|---|---|
| Cholesterol | 8.16mg | 5% | |
| Sodium | 607.31mg | 49% | |
| Potassium | 121.75mg | 5% | |
| Total Carbs | 42.43g | 28% | |
| Sugars | 2.53g | 20% | |
| Dietary Fiber | 1.79g | 14% | |
| Protein | 8.28g | 32% | |
| Vitamin C | 11.5mg | 37% | |
| Iron | 2.2mg | 24% | |
| Calcium | 33.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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