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Pumpkin Cinnamon Rolls Recipe

Pumpkin Cinnamon Rolls Recipe

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Ingredients:

Serving

1/4 cup warm water
2 1/2 tsp instant dry yeast
1 tsp sugar
1/2 cup milk
2 eggs
1 cup canned pumpkin
1/3 cup butter, melted
1/2 cup sugar
1/2 tsp ground nutmeg
1/4 tsp ground cloves
1 tsp salt
5 -6 cups all-purpose flour
2/3 cup canned pumpkin
1/2 cup butter, softened
1 cup packed brown sugar
2 tbsp ground cinnamon
4 oz cream cheese, softened
1/4 cup butter, softened
1 cup powdered sugar
1/2 tsp vanilla extract

Directions:

For the dough: In a small bowl combine water, yeast, and teaspoon of sugar. Stir until yeast is dissolved. Set aside until froth doubles.
In a large mixing bowl with an electric mixer fitted with a dough hook mix together milk, eggs, pumpkin, butter, 1/2 cup of sugar, nutmeg, cloves, and salt.
Add 4 cups of flour and the yeast mixture. Knead for about 5 minutes, add the rest of the flour a half cup at a time. The dough should be smooth and moist, but not sticky.
Grease a bowl and place dough into bowl, cover with plastic wrap. Let rise until doubled, about 1 hour. While dough is rising prepare filling.
For the filling: In a small bowl with an electric mixer beat together butter and pumpkin until smooth. In another small bowl mix together sugar and cinnamon.
To assemble: Turn dough out onto a lightly floured surface. Roll out dough into a 16 by 21 inch rectangle. Spread pumpkin/butter mixture over dough. Then sprinkle cinnamon sugar mixture evenly over, gently pressing into dough.
Roll up long side of dough forming a long tube. Using floss cut into 12 rolls. Place rolls into a greased 13 by 9 inch baking pan. Cover and let rise until doubled, about 30 minutes.
Bake at 400 degrees for 15 to 20 minutes. While rolls are baking make the icing.
For the icing: Beat together all of the ingrediants until smooth. Spread over warm rolls.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2284.09 Kcal (9563 kJ)
Calories from fat	894.73 Kcal
		% Daily Value*
Total Fat	99.41g	153%
Cholesterol	245.41mg	82%
Sodium	1618.31mg	67%
Potassium	2489.32mg	53%
Total Carbs	318.55g	106%
Sugars	139.85g	559%
Dietary Fiber	11.02g	44%
Protein	33.27g	67%
Vitamin C	4.3mg	7%
Vitamin A	1.6mg	55%
Iron	4.1mg	23%
Calcium	288.7mg	29%

Amount Per 100 g
Calories	342.68 Kcal (1435 kJ)
Calories from fat	134.24 Kcal
		% Daily Value*
Total Fat	14.92g	153%
Cholesterol	36.82mg	82%
Sodium	242.79mg	67%
Potassium	373.47mg	53%
Total Carbs	47.79g	106%
Sugars	20.98g	559%
Dietary Fiber	1.65g	44%
Protein	4.99g	67%
Vitamin C	0.6mg	7%
Vitamin A	0.2mg	55%
Iron	0.6mg	23%
Calcium	43.3mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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