Strawberry Valentine Pie Recipe

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Strawberry Valentine Pie
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Ingredients
5
Count
Nutrition
173
Calories
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Ingredients:

Directions:

  1. Sprinkle 1/2 C. sugar over strawberries, let sit for 10 minutes then stir.
  2. Blend cream cheese, yogurt and 1/4 cup sugar until smooth.
  3. Stir in strawberries and sugar.
  4. Pour into pie shell and place in freezer until set then serve.
  5. Store leftovers in fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.25 Kcal (725 kJ)
Calories from fat 62.31 Kcal
% Daily Value*
Total Fat 6.92g 11%
Cholesterol 3.9mg 1%
Sodium 119.38mg 5%
Potassium 34.44mg 1%
Total Carbs 26.78g 9%
Sugars 15.92g 64%
Dietary Fiber 0.53g 2%
Protein 1.39g 3%
Vitamin C 1.4mg 2%
Iron 0.7mg 4%
Calcium 10.6mg 1%
Amount Per 100 g
Calories 420.38 Kcal (1760 kJ)
Calories from fat 151.2 Kcal
% Daily Value*
Total Fat 16.8g 11%
Cholesterol 9.46mg 1%
Sodium 289.66mg 5%
Potassium 83.56mg 1%
Total Carbs 64.97g 9%
Sugars 38.63g 64%
Dietary Fiber 1.28g 2%
Protein 3.38g 3%
Vitamin C 3.4mg 2%
Iron 1.7mg 4%
Calcium 25.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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