Strawberry Ribbon Pie Recipe

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Strawberry Ribbon Pie
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Ingredients
11
Count
Nutrition
205
Calories
Total time
120
Minutes
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Ingredients:

  • 1 (9 inch) pie shells , prebaked
  • 1 (3 oz) package strawberry gelatin
  • 1/4 cup sugar
  • 1 1/4 cups boiling water
  • 1 tbsp lemon juice
  • 1/3 cup confectioners' sugar
  • 1/8 tsp salt

Directions:

  1. In a small saucepan combine strawberry gelatin, sugar and boiling water.
  2. Add strawberries and lemon juice, mix well.
  3. Refrigerate.
  4. Stir every half hour until mixture mounds.
  5. Then whip the cream cheese in a seperate bowl with the confectioner's sugar , vanilla and salt.
  6. In a third bowl whip the heavy cream to soft peak stage. Fold the whipped cream cheese mixture into the whipped cream.
  7. Pour this mixture into the pie shell.
  8. Pour the strawberry mixture over that, refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.94 Kcal (858 kJ)
Calories from fat 95.64 Kcal
% Daily Value*
Total Fat 10.63g 16%
Cholesterol 32.24mg 11%
Sodium 122.17mg 5%
Potassium 81.95mg 2%
Total Carbs 26.85g 9%
Sugars 21.29g 85%
Dietary Fiber 0.86g 3%
Protein 1.8g 4%
Vitamin C 15.2mg 25%
Iron 0.1mg 1%
Calcium 29.2mg 3%
Amount Per 100 g
Calories 154.9 Kcal (649 kJ)
Calories from fat 72.29 Kcal
% Daily Value*
Total Fat 8.03g 16%
Cholesterol 24.37mg 11%
Sodium 92.34mg 5%
Potassium 61.94mg 2%
Total Carbs 20.3g 9%
Sugars 16.09g 85%
Dietary Fiber 0.65g 3%
Protein 1.36g 4%
Vitamin C 11.5mg 25%
Iron 0.1mg 1%
Calcium 22mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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