Directions:
- Preheat oven to 340 degrees.
- Make the crust (or open one).
- In a bowl mix remaining ingredients until creamy.
- Pour the mixture into the crust.
- Bake 30- 35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 283.97 Kcal (1189 kJ) | ||
| Calories from fat | 167.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.57g | 29% | |
|---|---|---|---|
| Cholesterol | 16.37mg | 5% | |
| Sodium | 417.88mg | 17% | |
| Potassium | 26.87mg | 1% | |
| Total Carbs | 23.18g | 8% | |
| Sugars | 9.17g | 37% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 4.2g | 8% | |
| Iron | 0.6mg | 4% | |
| Calcium | 7.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 258.09 Kcal (1081 kJ) | ||
| Calories from fat | 151.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.88g | 29% | |
|---|---|---|---|
| Cholesterol | 14.88mg | 5% | |
| Sodium | 379.79mg | 17% | |
| Potassium | 24.42mg | 1% | |
| Total Carbs | 21.07g | 8% | |
| Sugars | 8.34g | 37% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 3.82g | 8% | |
| Iron | 0.6mg | 4% | |
| Calcium | 7.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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