Ingredients:
- this is a awesome recipe: you can serve this with poultry , ham ,and pork all throughout the year. a must to try.
- pinch white pepper
- 8 cups torn romaine
- 4 cups torn bibb or boston lettuce
- 1 cup (4 oz) shredded
Directions:
- Combine the first seven ingredients in a jar with tight-fitting lid: Shake well. Just before serving,toss salad greens,strawberries,
- Cheese and walnuts in a large salad bowl. Drizzle with dressing and toss. Yield; 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 263.89 Kcal (1105 kJ) | ||
| Calories from fat | 164.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.25g | 28% | |
|---|---|---|---|
| Sodium | 75.81mg | 3% | |
| Potassium | 128.08mg | 3% | |
| Total Carbs | 26.71g | 9% | |
| Sugars | 24.07g | 96% | |
| Dietary Fiber | 2.18g | 9% | |
| Protein | 2.71g | 5% | |
| Vitamin C | 32.9mg | 55% | |
| Iron | 1.1mg | 6% | |
| Calcium | 15.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 231.06 Kcal (967 kJ) | ||
| Calories from fat | 143.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.98g | 28% | |
|---|---|---|---|
| Sodium | 66.38mg | 3% | |
| Potassium | 112.14mg | 3% | |
| Total Carbs | 23.38g | 9% | |
| Sugars | 21.07g | 96% | |
| Dietary Fiber | 1.91g | 9% | |
| Protein | 2.37g | 5% | |
| Vitamin C | 28.8mg | 55% | |
| Iron | 0.9mg | 6% | |
| Calcium | 13.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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