Strawberry Stuffed French Toast Recipe

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Ingredients:

Serving

12 slices bread of your choice
1/2 cup cream cheese, softened
1/2 cup strawberry fruit spread
1/2 cup sliced strawberries
2 large eggs
1/2 cup milk
1 tsp vanilla extract
1 tbsp butter
2 tbsp powdered sugar
1/2 cup maple syrup

Directions:

On top of 6 slices of bread, place a generous teaspoon of cream
Cheese, a generous teaspoon of fruit spread, and 4 strawberry slices.
Top each with another slice of the remaining bread.
In a medium mixing bowl, stir together eggs, milk, and vanilla.
Dip bread into egg mixture, being careful not to let strawberries fall
Out.
Press edges together to seal.
Heat skillet to medium and melt butter.
Cook 2 or 3 minutes or until the first side is golden brown.
Use a spatula to turn sandwich over, and cook until second side is golden brown.
Sprinkle with powdered sugar.
Serve immediately with maple syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	460.72 Kcal (1929 kJ)
Calories from fat	128.42 Kcal
		% Daily Value*
Total Fat	14.27g	22%
Cholesterol	88.76mg	30%
Sodium	438.55mg	18%
Potassium	384.75mg	8%
Total Carbs	58.39g	19%
Sugars	47.56g	190%
Dietary Fiber	5.47g	22%
Protein	10.99g	22%
Vitamin C	8.7mg	15%
Iron	3.3mg	19%
Calcium	470.7mg	47%

Amount Per 100 g
Calories	228.87 Kcal (958 kJ)
Calories from fat	63.79 Kcal
		% Daily Value*
Total Fat	7.09g	22%
Cholesterol	44.09mg	30%
Sodium	217.86mg	18%
Potassium	191.13mg	8%
Total Carbs	29.01g	19%
Sugars	23.63g	190%
Dietary Fiber	2.71g	22%
Protein	5.46g	22%
Vitamin C	4.3mg	15%
Iron	1.7mg	19%
Calcium	233.8mg	47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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