Strawberry Shortcake Popsicles Recipe

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Strawberry Shortcake Popsicles
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Ingredients
4
Count
Nutrition
68
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a food processor put strawberries in, puree about 2 minutes. Add yogurt and milk; stir to mix. Pour into 2oz popsicle molds or divide among small paper cups. If you use paper cups, cover with aluminum foil and poke a popsicle stick through foil into center of each cup. Freeze 4 hours.
  2. Remove from molds. Coat each pop with 1/4 cup of crushed cereal. Wrap and freeze any pops you are not immediately eating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.04 Kcal (285 kJ)
Calories from fat 2.35 Kcal
% Daily Value*
Total Fat 0.26g 0%
Cholesterol 1.02mg 0%
Sodium 20.14mg 1%
Potassium 145.8mg 3%
Total Carbs 14.64g 5%
Sugars 7.94g 32%
Dietary Fiber 1.08g 4%
Protein 2.26g 5%
Vitamin C 30.2mg 50%
Iron 0.1mg 1%
Calcium 54.5mg 5%
Amount Per 100 g
Calories 81.93 Kcal (343 kJ)
Calories from fat 2.83 Kcal
% Daily Value*
Total Fat 0.31g 0%
Cholesterol 1.23mg 0%
Sodium 24.26mg 1%
Potassium 175.58mg 3%
Total Carbs 17.63g 5%
Sugars 9.56g 32%
Dietary Fiber 1.3g 4%
Protein 2.72g 5%
Vitamin C 36.3mg 50%
Iron 0.2mg 1%
Calcium 65.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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