Strawberry Pretzel Squares Recipe

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Ingredients

Count

Nutrition

344

Calories

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Ingredients:

Serving

2 cups finely crushed pretzels
1/2 cup sugar, divided
2/3 cup butter or margarine, melted
12 oz philadelphia cream cheese, softened
2 tbsp milk
1 cup thawed cool whip whipped topping
2 cups boiling water
1 package. (8 serving size) jell-o brand strawberry flavor gelatin
1 1/2 cups cold water
1 quart strawberries, sliced

Directions:

Preheat oven to 350 degrees F. Mix pretzels, 1/4 cup of the sugar and the butter. Press firmly onto bottom of 13x9-inch baking pan. Bake 10 min. Cool.
Beat cream cheese, remaining 1/4 cup sugar and milk until well blended. Gently stir in whipped topping. Spread over crust. Refrigerate until ready to use.
Meanwhile, stir boiling water into gelatin in large bowl at least 2 min. until completely dissolved. Stir in cold water. Refrigerate 1-1/2 hours or until thickened (spoon drawn through leaves definite impression). Stir in strawberries. Spoon over cream cheese layer. Refrigerate 3 hours or until firm. Cut into 20 squares to serve. Store leftover dessert in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	343.58 Kcal (1439 kJ)
Calories from fat	147.62 Kcal
		% Daily Value*
Total Fat	16.4g	25%
Cholesterol	47.77mg	16%
Sodium	373.83mg	16%
Potassium	107.86mg	2%
Total Carbs	44.7g	15%
Sugars	21.25g	85%
Dietary Fiber	1.99g	8%
Protein	5.38g	11%
Vitamin C	28mg	47%
Vitamin A	0.3mg	11%
Iron	1.9mg	11%
Calcium	46.9mg	5%

Amount Per 100 g
Calories	169.78 Kcal (711 kJ)
Calories from fat	72.94 Kcal
		% Daily Value*
Total Fat	8.1g	25%
Cholesterol	23.6mg	16%
Sodium	184.73mg	16%
Potassium	53.3mg	2%
Total Carbs	22.09g	15%
Sugars	10.5g	85%
Dietary Fiber	0.98g	8%
Protein	2.66g	11%
Vitamin C	13.8mg	47%
Vitamin A	0.2mg	11%
Iron	1mg	11%
Calcium	23.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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