Creamy Strawberry-lemon Squares Recipe

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Creamy Strawberry-lemon Squares
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Ingredients:

Directions:

  1. MIX graham crumbs, 1/4 cup of the sugar and butter until well blended.
  2. Press firmly onto bottom of 13x9-inch baking pan to form crust.
  3. Set aside.
  4. BEAT cream cheese, remaining 1/4 cup sugar and 1/4 cup of the milk in medium bowl with wire whisk until well blended.
  5. Spread over crust.
  6. POUR remaining 2-3/4 cups milk into large bowl.
  7. Add pudding mixes.
  8. Beat with wire whisk 2 minutes or until well blended.
  9. Pour over cream cheese layer in pan.
  10. Let stand 5 minutes or until thickened.
  11. Cover with whipped topping.
  12. Refrigerate 4 hours or overnight.
  13. Cut into 24 squares to serve.
  14. Store leftover dessert in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.5 Kcal (1643 kJ)
Calories from fat 192.59 Kcal
% Daily Value*
Total Fat 21.4g 33%
Cholesterol 59.53mg 20%
Sodium 359.01mg 15%
Potassium 302.44mg 6%
Total Carbs 43.31g 14%
Sugars 26.17g 105%
Dietary Fiber 0.18g 1%
Protein 7.09g 14%
Vitamin A 0.4mg 12%
Iron 0.2mg 1%
Calcium 239.8mg 24%
Amount Per 100 g
Calories 114.03 Kcal (477 kJ)
Calories from fat 55.95 Kcal
% Daily Value*
Total Fat 6.22g 33%
Cholesterol 17.3mg 20%
Sodium 104.3mg 15%
Potassium 87.86mg 6%
Total Carbs 12.58g 14%
Sugars 7.6g 105%
Dietary Fiber 0.05g 1%
Protein 2.06g 14%
Vitamin A 0.1mg 12%
Iron 0.1mg 1%
Calcium 69.7mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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