Strawberry Pretzel Desert Recipe

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Strawberry Pretzel Desert
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Ingredients:

Directions:

  1. Preheat oven at 350F.
  2. Melt margarine and brown sugar.
  3. Add pretzels and press into 9x13-inch pan.
  4. Bake for 3 to 4 minutes.
  5. Cream together the cream cheese and powdered sugar.
  6. Add whipped-topping and mix well.
  7. Spread over pretzel mixture.
  8. Dissolve jello into 2 cups boiling water.
  9. Add strawberries until they are separated.
  10. Pour over cheese mixture.
  11. Chill until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 673.07 Kcal (2818 kJ)
Calories from fat 306.34 Kcal
% Daily Value*
Total Fat 34.04g 52%
Cholesterol 26.72mg 9%
Sodium 814.38mg 34%
Potassium 688.71mg 15%
Total Carbs 85.12g 28%
Sugars 31.75g 127%
Dietary Fiber 2.09g 8%
Protein 8.96g 18%
Vitamin C 18.1mg 30%
Vitamin A 0.2mg 6%
Iron 2.4mg 13%
Calcium 60.6mg 6%
Amount Per 100 g
Calories 319.16 Kcal (1336 kJ)
Calories from fat 145.26 Kcal
% Daily Value*
Total Fat 16.14g 52%
Cholesterol 12.67mg 9%
Sodium 386.17mg 34%
Potassium 326.57mg 15%
Total Carbs 40.36g 28%
Sugars 15.05g 127%
Dietary Fiber 0.99g 8%
Protein 4.25g 18%
Vitamin C 8.6mg 30%
Vitamin A 0.1mg 6%
Iron 1.1mg 13%
Calcium 28.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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