Strawberry Not Quite Tiramisu Recipe

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Strawberry Not Quite Tiramisu
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Ingredients
12
Count
Nutrition
903
Calories
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Ingredients:

Directions:

  1. SYRUP directions
  2. Put strawberries into a glass or enamel saucepan and mash with a potato masher.
  3. Cook over low heat for about 5 minutes or until the berries are soft and tender.
  4. Line a sieve with a large square of cheesecloth folded in half.
  5. Put it over a large glass measuring cup.
  6. Scrape berries and juice into the sieve. Gather the cheesecloth into a ball and allow the mixture to drip through.
  7. You should have about 3/4 cup strawberry juice.
  8. Discard the cheesecloth.
  9. Rinse the saucepan and return strawberry juice to the pan.
  10. Stir in sugar.
  11. Bring to a boil over medium heat and boil for about 1 minute, until a clear syrup forms.
  12. Remove the pan from the heat. Rinse the sieve and strain the syrup through again.
  13. Skim any foam off the top.
  14. Cool to room temperature, add the liqueur, and chill the syrup for at least 2 hours before using.
  15. Strawberry Syrup will keep in the refrigerator for 1 week to 10 days.
  16. MASCARPONE
  17. Beat the egg yolks until light.
  18. Slowly beat in the sugar, and then the mascarpone cheese.
  19. In a separate bowl, beat the egg whites until stiff.
  20. Fold these gently into the cheese mixture.
  21. Now whip the cream until soft peaks form
  22. Fold this too into the cheese mixture.
  23. Carefully dip in ladyfingers one at a time in the strawberry syrup just until the outside of the cookie is barely damp.
  24. Arrange cookies side by side in a dish large enough to hold 12 cookies flat.
  25. After the first 12 are layered, spread 1/2 of the cheese mixture on top.
  26. Spread the fresh chopped berries over the cream mixture
  27. Finish with another layer of syrup moistened cookies and cream mixture.
  28. Garnish the top with the fresh berries.
  29. Refrigerate several hours before serving.
  30. Be careful not to over saturate the cookies, or you will end up with a runny Tiramisu.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 902.68 Kcal (3779 kJ)
Calories from fat 511.59 Kcal
% Daily Value*
Total Fat 56.84g 87%
Cholesterol 262.35mg 87%
Sodium 407.03mg 17%
Potassium 900.7mg 19%
Total Carbs 89.1g 30%
Sugars 65.18g 261%
Dietary Fiber 3.05g 12%
Protein 14.96g 30%
Vitamin C 82.9mg 138%
Iron 0.7mg 4%
Calcium 159.2mg 16%
Amount Per 100 g
Calories 246.59 Kcal (1032 kJ)
Calories from fat 139.75 Kcal
% Daily Value*
Total Fat 15.53g 87%
Cholesterol 71.67mg 87%
Sodium 111.19mg 17%
Potassium 246.05mg 19%
Total Carbs 24.34g 30%
Sugars 17.8g 261%
Dietary Fiber 0.83g 12%
Protein 4.09g 30%
Vitamin C 22.6mg 138%
Iron 0.2mg 4%
Calcium 43.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.2
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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