Strawberry Ice Recipe

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Strawberry Ice
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Ingredients
4
Count
Nutrition
78
Calories
Total time
160
Minutes
Comments Print recipe

Ingredients:

  • 1 cup sugar
  • 2 cups water
  • 2 tbsp lemon juice

Directions:

  1. Puree strawberries and combine with sugar. Let stand 2 hours.
  2. Add water and lemon juice. Cover and refrigerate for 30 minutes.
  3. Freeze as directed by the ice cream maker's manufacturer's instructions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.54 Kcal (325 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.21mg 0%
Potassium 184.89mg 4%
Total Carbs 19.7g 7%
Sugars 15.83g 63%
Dietary Fiber 2.38g 10%
Protein 1.19g 2%
Vitamin C 71.2mg 119%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 45.33 Kcal (190 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.29mg 0%
Potassium 108.09mg 4%
Total Carbs 11.52g 7%
Sugars 9.25g 63%
Dietary Fiber 1.39g 10%
Protein 0.7g 2%
Vitamin C 41.6mg 119%
Calcium 13.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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