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Prep Time: 120 Minutes Cook Time: 40 Minutes |
Ready In: 160 Minutes Servings: 12 |
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Use your 4-qt. ice cream maker to create this summer time treat! Don't be afraid to get creative and try other types of fruit. Ingredients:
2 quarts fresh strawberries or 2 quarts frozen strawberries, thawed |
1 cup sugar |
2 cups water |
2 tablespoons lemon juice |
Directions:
1. Puree strawberries and combine with sugar. Let stand 2 hours.
2. Add water and lemon juice. Cover and refrigerate for 30 minutes.
3. Freeze as directed by the ice cream maker's manufacturer's instructions.
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