Directions:
- 1. Heat oven to 350 degrees. Press dough into greased 12-inch pizza pan. Bake at 350 degrees for 20 minutes or until golden brown. Cool in pan on wire rack.
- 2. Beat cream cheese and sugar in large bowl with wire whisk or electric mixer on high speed until well blended. Gently stir in whipped topping. Spread cream cheese layer over cooled crust; top with sliced strawberries.
- 4. Serve immediately or cover and refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.29 Kcal (537 kJ) | ||
| Calories from fat | 26.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.98g | 5% | |
|---|---|---|---|
| Cholesterol | 8.22mg | 3% | |
| Sodium | 24.96mg | 1% | |
| Potassium | 76.16mg | 2% | |
| Total Carbs | 26.48g | 9% | |
| Sugars | 24.07g | 96% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 1.06g | 2% | |
| Vitamin C | 26.2mg | 44% | |
| Iron | 0.7mg | 4% | |
| Calcium | 13.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 156.68 Kcal (656 kJ) | ||
| Calories from fat | 32.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.64g | 5% | |
|---|---|---|---|
| Cholesterol | 10.04mg | 3% | |
| Sodium | 30.48mg | 1% | |
| Potassium | 93.02mg | 2% | |
| Total Carbs | 32.35g | 9% | |
| Sugars | 29.39g | 96% | |
| Dietary Fiber | 1.6g | 5% | |
| Protein | 1.3g | 2% | |
| Vitamin C | 32mg | 44% | |
| Iron | 0.9mg | 4% | |
| Calcium | 16.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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