Directions:
- In a small bowl, beat the cream cheese and yogurt until blended. Add the strawberries. Serve with fresh fruit. Cover and refrigerate leftovers. Yield: 2-1/2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6.73 Kcal (28 kJ) | ||
| Calories from fat | 4.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.49g | 1% | |
|---|---|---|---|
| Cholesterol | 1.61mg | 1% | |
| Sodium | 4.86mg | 0% | |
| Potassium | 3.35mg | 0% | |
| Total Carbs | 0.51g | 0% | |
| Sugars | 0.44g | 2% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.12g | 0% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 2.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 172.64 Kcal (723 kJ) | ||
| Calories from fat | 113.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.64g | 1% | |
|---|---|---|---|
| Cholesterol | 41.36mg | 1% | |
| Sodium | 124.73mg | 0% | |
| Potassium | 85.82mg | 0% | |
| Total Carbs | 13.18g | 0% | |
| Sugars | 11.27g | 2% | |
| Dietary Fiber | 0.73g | 0% | |
| Protein | 3.09g | 0% | |
| Vitamin C | 15.6mg | 1% | |
| Calcium | 60.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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