Marshmallow Fruit Dip Recipe

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Marshmallow Fruit Dip
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Ingredients
5
Count
Nutrition
5
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a large bowl, beat cream cheese and yogurt until blended. Fold in whipped topping and marshmallow creme. Serve with fruit. Yield: 5 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5.25 Kcal (22 kJ)
Calories from fat 2.17 Kcal
% Daily Value*
Total Fat 0.24g 0%
Cholesterol 0.81mg 0%
Sodium 2.72mg 0%
Potassium 1.57mg 0%
Total Carbs 0.62g 0%
Sugars 0.53g 2%
Dietary Fiber 0g 0%
Protein 0.06g 0%
Calcium 1.2mg 0%
Amount Per 100 g
Calories 269.3 Kcal (1128 kJ)
Calories from fat 111.27 Kcal
% Daily Value*
Total Fat 12.36g 0%
Cholesterol 41.6mg 0%
Sodium 139.74mg 0%
Potassium 80.66mg 0%
Total Carbs 31.64g 0%
Sugars 27.04g 2%
Dietary Fiber 0.16g 0%
Protein 2.98g 0%
Vitamin C 0.2mg 0%
Calcium 59.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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