Strawberry Frosting (Giada De Laurentiis) Recipe

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Strawberry Frosting (Giada De Laurentiis)
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Ingredients:

Directions:

  1. In a medium bowl, using an electric hand mixer, beat the butter until light and smooth. Beat in 3 cups powdered sugar, milk and vanilla until smooth and creamy.
  2. Beat in the strawberry fruit spread or jam into the vanilla frosting. Mix in the remaining 1 cup powdered sugar, plus extra, as needed, until smooth and creamy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2430.25 Kcal (10175 kJ)
Calories from fat 411.89 Kcal
% Daily Value*
Total Fat 45.77g 70%
Cholesterol 122.7mg 41%
Sodium 41.54mg 2%
Potassium 118.71mg 3%
Total Carbs 483.26g 161%
Sugars 506.66g 2027%
Protein 2.4g 5%
Vitamin A 0.6mg 19%
Calcium 93.1mg 9%
Amount Per 100 g
Calories 368.4 Kcal (1542 kJ)
Calories from fat 62.44 Kcal
% Daily Value*
Total Fat 6.94g 70%
Cholesterol 18.6mg 41%
Sodium 6.3mg 2%
Potassium 18mg 3%
Total Carbs 73.26g 161%
Sugars 76.8g 2027%
Protein 0.36g 5%
Vitamin A 0.1mg 19%
Calcium 14.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.4
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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