Strawberry Daiquiri Cheesecake Recipe

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Strawberry Daiquiri Cheesecake
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Ingredients
10
Count
Nutrition
737
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. Crush up the graham crackers into a fine crumb mixture, then melt the 4 oz of butter and add the sugar and butter to the cracker crumbs and mix until well incorporated.
  2. Pack crumb mixture into the bottom of a 9 spring form pan and bake this in the oven 325 degree for 8-10 minutes, then take out of the oven and cool.
  3. Mix the filling being sure to have your cream cheese at room temperature.
  4. Add your eggs 1 at a time until mixed well, but you don't want to beat the filling too much for this can cause the cheesecake to crack while baking.
  5. I add the rum and the triple sec at the very last and mix it until mixed well.
  6. Pour filling into the pan and place in the oven 325F for approx 1 hr 10 minutes to 1 1/2 hours (Start checking it at 1 hr 10 minute).
  7. I also use a water bath by putting an oven safe bowl underneath the spring form pan on the rack below, you may want to wrap the bottom of your spring form pan with aluminum foil just in case to prevent having a soggy crust.
  8. Once the cheesecake has baked for allotted time, I take it out of the oven and place on a cooling rack and run a knife around the inside on the pan to reduce the chance of the surface cracking.
  9. Let cool for a couple of hrs then place in the frig for another 3-4 hrs before covering and leaving in the frig over night.
  10. Next morning, remove from the frig and run your knife around the inside of the pan one more time and release the spring and remove the bottom from the pan.
  11. Hope you enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 737.02 Kcal (3086 kJ)
Calories from fat 305.59 Kcal
% Daily Value*
Total Fat 33.95g 52%
Cholesterol 128.51mg 43%
Sodium 440.31mg 18%
Potassium 190.09mg 4%
Total Carbs 90.73g 30%
Sugars 55.16g 221%
Dietary Fiber 2.35g 9%
Protein 8.02g 16%
Vitamin C 25.7mg 43%
Vitamin A 0.2mg 7%
Iron 2.7mg 15%
Calcium 51.2mg 5%
Amount Per 100 g
Calories 348.2 Kcal (1458 kJ)
Calories from fat 144.38 Kcal
% Daily Value*
Total Fat 16.04g 52%
Cholesterol 60.71mg 43%
Sodium 208.03mg 18%
Potassium 89.81mg 4%
Total Carbs 42.86g 30%
Sugars 26.06g 221%
Dietary Fiber 1.11g 9%
Protein 3.79g 16%
Vitamin C 12.1mg 43%
Vitamin A 0.1mg 7%
Iron 1.3mg 15%
Calcium 24.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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