Directions:
- Pre heat oven 350 degrees, lightly grease , 2 9 inch round pans
- In a large bowl combine cake mix, gelatin.
- Add puréed strawberries, eggs, butter, and water. Beat at medium until smooth.
- Pour into pans and bake for 20 minutes
- Let cool in pans for 10 minutes, remove from pans cool on wire rack, before frosting.
- Frosting
- In a large bowl beat butter and cream cheese until creamy
- Beat 1/4 cup of strawberry purée and vanilla extract, gradually add frosting sugar beat until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 9127.12 Kcal (38213 kJ) | ||
| Calories from fat | 2499.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 277.77g | 427% | |
|---|---|---|---|
| Cholesterol | 1297.17mg | 432% | |
| Sodium | 5997.18mg | 250% | |
| Potassium | 3390.09mg | 72% | |
| Total Carbs | 1504.34g | 501% | |
| Sugars | 530.97g | 2124% | |
| Dietary Fiber | 41.63g | 167% | |
| Protein | 178.12g | 356% | |
| Vitamin C | 136.1mg | 227% | |
| Vitamin A | 1.4mg | 47% | |
| Iron | 70.2mg | 390% | |
| Calcium | 1158.1mg | 116% | |
| Amount Per 100 g | |||
| Calories | 326.69 Kcal (1368 kJ) | ||
| Calories from fat | 89.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.94g | 427% | |
|---|---|---|---|
| Cholesterol | 46.43mg | 432% | |
| Sodium | 214.66mg | 250% | |
| Potassium | 121.34mg | 72% | |
| Total Carbs | 53.85g | 501% | |
| Sugars | 19.01g | 2124% | |
| Dietary Fiber | 1.49g | 167% | |
| Protein | 6.38g | 356% | |
| Vitamin C | 4.9mg | 227% | |
| Vitamin A | 0.1mg | 47% | |
| Iron | 2.5mg | 390% | |
| Calcium | 41.5mg | 116% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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