Strawberry Buttercream Frosting Recipe

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Strawberry Buttercream Frosting
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Ingredients
3
Count
Nutrition
1951
Calories
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Ingredients:

Directions:

  1. Beat butter at medium speed with an electric mixer 20 seconds or until fluffy. Add powdered sugar and chopped strawberries, beating at low speed until creamy. (Add more sugar if frosting is too thin, or add strawberries if too thick.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1950.66 Kcal (8167 kJ)
Calories from fat 1772.2 Kcal
% Daily Value*
Total Fat 196.91g 303%
Cholesterol 488.05mg 163%
Sodium 342.31mg 14%
Potassium 958.37mg 20%
Total Carbs 49.58g 17%
Sugars 31.41g 126%
Dietary Fiber 3.04g 12%
Protein 6.63g 13%
Vitamin C 89.7mg 149%
Vitamin A 2.3mg 76%
Calcium 99.2mg 10%
Amount Per 100 g
Calories 447.71 Kcal (1874 kJ)
Calories from fat 406.75 Kcal
% Daily Value*
Total Fat 45.19g 303%
Cholesterol 112.02mg 163%
Sodium 78.57mg 14%
Potassium 219.96mg 20%
Total Carbs 11.38g 17%
Sugars 7.21g 126%
Dietary Fiber 0.7g 12%
Protein 1.52g 13%
Vitamin C 20.6mg 149%
Vitamin A 0.5mg 76%
Calcium 22.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.8
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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