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Strawberry and Rhubarb Crumble Recipe

Strawberry and Rhubarb Crumble Recipe

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Ingredients

Count

Nutrition

846

Calories

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Ingredients:

Serving

3/4 cup all purpose flour
2/3 cup plus 1/2 cup sugar
large pinch of salt
6 tbsp (3/4 stick) chilled unsalted butter, cut into 1/2-inch cubes
1/2 cup old-fashioned oats
1/2 cup husked hazelnuts, toasted , coarsely chopped
1/2 vanilla bean , split lengthwise
1 lb strawberries, hulled, halved (about 4 cups)
12 oz rhubarb ( preferably bright red), ends trimmed , stalks cut crosswise into 1/2-inch-thick pieces vanilla ice cream
vanilla ice cream

Directions:

Combine flour, 2/3 cup sugar, and salt in medium bowl; whisk to blend. Add butter. Rub in with fingertips until mixture sticks together in clumps. Mix in oats and nuts. DO AHEAD: Topping can be made 1 day ahead. Cover and chill.
Preheat oven to 375°F. Butter 11 x 7 x 2- inch glass baking dish. Place 1/2 cup sugar in large bowl. Scrape in seeds from vanilla bean; whisk to blend well. Add strawberries and rhubarb to sugar in bowl; toss to coat well. Scrape fruit filling into prepared baking dish. Sprinkle oat topping evenly over filling.
Bake crumble until filling bubbles thickly and topping is crisp, about 45 minutes. Let cool 15 minutes. Spoon warm crumble into bowls. Serve with ice cream.
377.6 kcal calories, 38.3 % calories from fat, 16.1 g fat, 7.4 g saturated fat, 33.4 mg cholesterol, 56.5 g carbohydrates, 4.0 g dietary fiber, 40.0 g total sugars, 52.5 g net carbohydrates, 4.7 g protein Nutritional analysis provided by Bon Appétit

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	846.24 Kcal (3543 kJ)
Calories from fat	666.33 Kcal
		% Daily Value*
Total Fat	74.04g	114%
Cholesterol	182.21mg	61%
Sodium	26.21mg	1%
Potassium	291.31mg	6%
Total Carbs	44.39g	15%
Sugars	21.19g	85%
Dietary Fiber	4.53g	18%
Protein	6.01g	12%
Vitamin C	37.3mg	62%
Vitamin A	0.8mg	28%
Iron	1.1mg	6%
Calcium	83.5mg	8%

Amount Per 100 g
Calories	359.74 Kcal (1506 kJ)
Calories from fat	283.26 Kcal
		% Daily Value*
Total Fat	31.47g	114%
Cholesterol	77.46mg	61%
Sodium	11.14mg	1%
Potassium	123.84mg	6%
Total Carbs	18.87g	15%
Sugars	9.01g	85%
Dietary Fiber	1.93g	18%
Protein	2.56g	12%
Vitamin C	15.8mg	62%
Vitamin A	0.4mg	28%
Iron	0.5mg	6%
Calcium	35.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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