Directions:
- Combine cream and buttermilk in a mixing bowl; cover and let stand at room temperature overnight. Chill.
- Scrape thickened cream into a filter paper-lined strainer. Drain; discard liquid. Chill remaining crème fraîche. Serve as a dip with fresh strawberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 196.13 Kcal (821 kJ) | ||
| Calories from fat | 112.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.55g | 19% | |
|---|---|---|---|
| Cholesterol | 44.96mg | 15% | |
| Sodium | 21.34mg | 1% | |
| Potassium | 409.83mg | 9% | |
| Total Carbs | 20.5g | 7% | |
| Sugars | 12.16g | 49% | |
| Dietary Fiber | 4.76g | 19% | |
| Protein | 3.33g | 7% | |
| Vitamin C | 140.8mg | 235% | |
| Calcium | 71.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 69.28 Kcal (290 kJ) | ||
| Calories from fat | 39.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.43g | 19% | |
|---|---|---|---|
| Cholesterol | 15.88mg | 15% | |
| Sodium | 7.54mg | 1% | |
| Potassium | 144.76mg | 9% | |
| Total Carbs | 7.24g | 7% | |
| Sugars | 4.29g | 49% | |
| Dietary Fiber | 1.68g | 19% | |
| Protein | 1.18g | 7% | |
| Vitamin C | 49.7mg | 235% | |
| Calcium | 25.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
