Stollen made with Rapid Rise Yeast Recipe

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Stollen made with Rapid Rise Yeast
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Ingredients:

  • 2 envelope rapid rise yeast
  • 4 1/2 cup flour, divided 2 cups and 2 1/2
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1 tsp mace
  • 1/2 stick butter
  • 2 tbsp butter
  • 1/4 cup brown sugar
  • 1/2 cup water
  • 1/2 cup raisins
  • 3/4 cup almonds

Directions:

  1. Mix yeast, 2 cups flour, salt, cinnamon and mace together.
  2. Heat to scalding: milk, 1/2 stick butter, brown sugar,and water. Let cool to 120 degrees. Add this to the dry ingredients with the 3 beaten eggs in the food processor. Mix to form a dough.
  3. Remove and beat in remaining 2 1/2 cups flour and knead for 3 minutes. Add 2 Tbsp. melted butter, dried fruits, raisins and almonds. Knead to mix. Let rest covered for 10 minutes. Shape into loaves and cover. Let rise in a warm place until doubled.
  4. Bake at 350 degrees for 30 minutes if 3 loaves and 45 minutes if 2 loaves. When cool, sprinkle with confestioners sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9886.16 Kcal (41391 kJ)
Calories from fat 3512.87 Kcal
% Daily Value*
Total Fat 390.32g 600%
Cholesterol 1117.2mg 372%
Sodium 20869.6mg 870%
Potassium 4924.52mg 105%
Total Carbs 1414.17g 471%
Sugars 325.01g 1300%
Dietary Fiber 92.9g 372%
Protein 306.17g 612%
Vitamin C 2154.6mg 3591%
Vitamin A 0.8mg 28%
Iron 52mg 289%
Calcium 7271.9mg 727%
Amount Per 100 g
Calories 446.32 Kcal (1869 kJ)
Calories from fat 158.59 Kcal
% Daily Value*
Total Fat 17.62g 600%
Cholesterol 50.44mg 372%
Sodium 942.18mg 870%
Potassium 222.32mg 105%
Total Carbs 63.84g 471%
Sugars 14.67g 1300%
Dietary Fiber 4.19g 372%
Protein 13.82g 612%
Vitamin C 97.3mg 3591%
Iron 2.3mg 289%
Calcium 328.3mg 727%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 229.4
    Points
  • 274
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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