Directions:
- Brown ground beef with onions and drain.
- Add green beans and soup.
- You may need to add a little milk if too thick.
- Pour into a greased 9-inch square casserole dish.
- Sprinkle with cheese.
- Spread potatoes on top.
- Bake at 350 for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 215.77 Kcal (903 kJ) | ||
| Calories from fat | 114.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.73g | 20% | |
|---|---|---|---|
| Cholesterol | 51.03mg | 17% | |
| Sodium | 318.29mg | 13% | |
| Potassium | 349.13mg | 7% | |
| Total Carbs | 10.6g | 4% | |
| Sugars | 0.98g | 4% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 15.49g | 31% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 1.3mg | 7% | |
| Calcium | 124.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 157.18 Kcal (658 kJ) | ||
| Calories from fat | 83.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.28g | 20% | |
|---|---|---|---|
| Cholesterol | 37.17mg | 17% | |
| Sodium | 231.87mg | 13% | |
| Potassium | 254.33mg | 7% | |
| Total Carbs | 7.72g | 4% | |
| Sugars | 0.71g | 4% | |
| Dietary Fiber | 0.97g | 5% | |
| Protein | 11.29g | 31% | |
| Vitamin C | 2.7mg | 6% | |
| Iron | 1mg | 7% | |
| Calcium | 90.8mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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