Directions:
- Grill steak fries, covered with grill lid, over medium-high heat (350° to 400°) 4 to 6 minutes on each side or until browned and crisp. Sprinkle grilled steak fries evenly with salt and pepper to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11.91 Kcal (50 kJ) | ||
| Calories from fat | 2.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.28g | 0% | |
|---|---|---|---|
| Sodium | 42.81mg | 2% | |
| Total Carbs | 2.55g | 1% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 0.28g | 1% | |
| Amount Per 100 g | |||
| Calories | 42 Kcal (176 kJ) | ||
| Calories from fat | 9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1g | 0% | |
|---|---|---|---|
| Sodium | 151mg | 2% | |
| Total Carbs | 9g | 1% | |
| Dietary Fiber | 1g | 1% | |
| Protein | 1g | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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