Directions:
- Cream butter in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add egg, vanilla, and almond extract; beat until well blended.
- Sift together flour, soda, cream of tartar, and salt in a medium mixing bowl; gradually add to creamed mixture, mixing well. Cover and chill 1 hour.
- Roll to 1/2-inch thickness on a lightly floured surface; cut with a 2-inch round cookie cutter. Sprinkle 1/8 teaspoon chopped candied fruit over each cookie. Place 2 inches apart on ungreased cookie sheets. Bake at 375° for 8 to 10 minutes. Cool slightly on cookie sheets. Remove from cookie sheets, and cool completely on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3643.29 Kcal (15254 kJ) | ||
| Calories from fat | 1732.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 192.52g | 296% | |
|---|---|---|---|
| Cholesterol | 651.73mg | 217% | |
| Sodium | 1768.25mg | 74% | |
| Potassium | 1141.04mg | 24% | |
| Total Carbs | 439.94g | 147% | |
| Sugars | 194.24g | 777% | |
| Dietary Fiber | 14.11g | 56% | |
| Protein | 39.48g | 79% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 4.1mg | 23% | |
| Calcium | 171.1mg | 17% | |
| Amount Per 100 g | |||
| Calories | 432.09 Kcal (1809 kJ) | ||
| Calories from fat | 205.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.83g | 296% | |
|---|---|---|---|
| Cholesterol | 77.29mg | 217% | |
| Sodium | 209.71mg | 74% | |
| Potassium | 135.33mg | 24% | |
| Total Carbs | 52.18g | 147% | |
| Sugars | 23.04g | 777% | |
| Dietary Fiber | 1.67g | 56% | |
| Protein | 4.68g | 79% | |
| Vitamin A | 0.3mg | 76% | |
| Iron | 0.5mg | 23% | |
| Calcium | 20.3mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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