Directions:
- Mix all ingredients together and let rise.
- Work down and roll out dough.
- Cut out with doughnut cutter
- Fry in Deep fat, then glaze with icing
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 205.04 Kcal (858 kJ) | ||
| Calories from fat | 109.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.16g | 19% | |
|---|---|---|---|
| Cholesterol | 66.45mg | 22% | |
| Sodium | 543.92mg | 23% | |
| Potassium | 192.81mg | 4% | |
| Total Carbs | 18.19g | 6% | |
| Sugars | 10.85g | 43% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 4.56g | 9% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 84.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 132.15 Kcal (553 kJ) | ||
| Calories from fat | 70.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.84g | 19% | |
|---|---|---|---|
| Cholesterol | 42.83mg | 22% | |
| Sodium | 350.56mg | 23% | |
| Potassium | 124.27mg | 4% | |
| Total Carbs | 11.72g | 6% | |
| Sugars | 7g | 43% | |
| Dietary Fiber | 0.49g | 3% | |
| Protein | 2.94g | 9% | |
| Vitamin C | 1.2mg | 3% | |
| Iron | 0.5mg | 4% | |
| Calcium | 54.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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