Refrigerator Potato Rolls Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 large potatoes, mashed
4 1/2-4 3/4 cups flour
1/4 oz dry yeast (1 packet)
1 cup milk
1/2 cup shortening
1/2 cup sugar
1 tsp salt
2 eggs

Directions:

In large mixing bowl thoroughly mix 2 cups flour and yeast. In pan heat milk, shortening, sugar and salt until warm (115 - 120 degrees). Stir in potatoes.
Add to dry mixture in bowl.
Add eggs.
Beat at low speed for 1/2 minute. Beat 3 minutes at high speed.
By hand stir in enough remaining flour to make a soft dough.
Place dough in greased bowl; turn once to grease surface. Cover and refrigerate several hours or up to 1 week.
To use dough, grease 13 x 9-inch pan.
Makes 32 rolls.
Cover and let rise about 45-60 minutes.
Bake at 375 for 25 - 30 minutes.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	562.98 Kcal (2357 kJ)
Calories from fat	190.71 Kcal
		% Daily Value*
Total Fat	21.19g	33%
Cholesterol	27.69mg	9%
Sodium	1562.35mg	65%
Potassium	334.64mg	7%
Total Carbs	82.87g	28%
Sugars	10.05g	40%
Dietary Fiber	8.21g	33%
Protein	10.76g	22%
Vitamin C	4.1mg	7%
Iron	4.6mg	26%
Calcium	224.9mg	22%

Amount Per 100 g
Calories	260.22 Kcal (1089 kJ)
Calories from fat	88.15 Kcal
		% Daily Value*
Total Fat	9.79g	33%
Cholesterol	12.8mg	9%
Sodium	722.15mg	65%
Potassium	154.68mg	7%
Total Carbs	38.3g	28%
Sugars	4.65g	40%
Dietary Fiber	3.79g	33%
Protein	4.97g	22%
Vitamin C	1.9mg	7%
Iron	2.1mg	26%
Calcium	103.9mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Poppy Seed Roll

Flour, Active dry yeast, Milk, Butter or 1/2 cup margarine and 16 more..
English Batter Buns

Active dry yeast, Milk, warm (110 to 115), Shortening and 5 more..
English Batter Buns

Active dry yeast, Warm milk (110o to 115o), Shortening and 5 more..
Blender White Bread

All-purpose flour, divided, Active dry yeast, Milk and 4 more..
90 Minute Batter Rolls

All-purpose flour , sifted, Active dry yeast, Milk and 6 more..
Refrigerator Rolls

Active dry yeast, Water (warm 110 degrees ), Sugar and 6 more..
Dinner Rolls

Dry yeast, Water, Milk, scalded, Shortening, Sugar, Salt and 2 more..
Grandma's Orange Rolls

Active dry yeast, Warm water (110o to 115o) and 15 more..
Golden Sesame Braid

Active dry yeast, Warm water (110o to 115o) and 8 more..
Mardi Gras King Cake

Active dry yeast, Warm water (110o to 115o) and 12 more..
Gigi's Oven Baked Doughnuts

Milk, Shortening, Sugar, Salt, Eggs, beaten, Nutmeg and 5 more..
Saffron Buns (Lussekatter)

Dry yeast, Milk, Butter or 3/4-1 1/2 cup margarine, Sugar and 5 more..
Spiced Sesame Bread

Active dry yeast, Milk, Butter, cut into small pieces and 8 more..